Chicken Pastools

“PASTOOL” is a century old traditional cuisine originating in few pockets in Odisha as a home cooked Starter delicacy unknown to most parts of the world until date.

This Crispy flaky fried shell packed with seasoned chicken keema fillings, offering a delicious mix of crisp texture, savory aroma, and comforting indulgence.

Enjoy the rich traditions and culinary excellence of Bharat as this celebrated century old cuisine is being introduced for the first time ever.